A Cardiff food and travel blog featuring restaurant reviews from Wales and beyond
Saturday, 9 April 2016
Jerk It, Cardiff Caribbean restaurant review
›
Whenever I’m deciding how much I like a restaurant I always take value for money into consideration. It’s all well and good if somew...
4 comments:
Saturday, 2 April 2016
Hang Fire Southern Kitchen, Barry restaurant review
›
Back in April 2013 , I reviewed an American style BBQ pop-up at The Canadian in Splott during its first few weeks of trading. I immedia...
2 comments:
‹
›
Home
View web version
